The Honest Pint. Irish kitchen, pub, venueMenuMenu


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The Honest Pint Menu

We are often asked "what kind of food do you have?" There is no simple answer to that question. We are weary of the word fusion because it is often a replacement for confusing. Our food is as far from confusing as it is from typical. We take pride in the kitchen to the extreme and want that to show in every item we prepare. We have taken classic Irish elements and combined them with modern American know how to create what we think is a creative and delicious menu. We hope you share this opinion. Feel free to call it fusion.

Staff Favorites

Bonny Scot $7  

Two hard boiled eggs wrapped in sausage, breaded, fried and served with ale mustard.

The New Pint Dip $8  

Grilled steak, caramelized onions and white american on a toasted philly bun w/ stout jus.

Shepards Pie Small- $8; Large- $13  

our version of the classic with ground lamb, onions, carrots and celery in a rich red wine stew topped with our smashed potatoes and cheddar. Often referred to as "delicious" and "fantastic" by our guests.

Smoked Sausage Boxty $9  

Smoked sausage with caramelized onions, Amish slaw and BBQ sauce

The Exitington $8.5  

The Boringtons arch rival is much like the party bus driving through Times Square on New Years Eve with fifty Marcuses on board. Grilled chicken, Swiss, bacon, Amish slaw and tomato piled on a pretzel roll.